Which of these comes to mind when you think of microwave meals? Processed, unhealthy, unappetising Nutritious, fresh and plant-based I’m assuming you’d pick the first set of words, and I don’t blame you – I did too! That was until I found out about New Norm, a plant-based meal delivery service that makes delicious and […]
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Did you know that cheese is the third largest greenhouse gas emitting food?1 It surprised me too! Cheese ranks just below beef and lamb in the amount of greenhouse gases it produces within the food supply chain, ranking above chicken, pork and fish. As a vegetarian, I assumed that simply cutting out meat would drastically reduce […]
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Taking up food photography has got me thinking about how much food waste is generated from this field. I’m not just talking about commercial food shoots, but down to the shoots by hobbyists like myself or even the Instagram food influencers who review and photograph more meals than they can reasonably consume. I don’t need to preach […]
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When I met my husband it inspired me to become more conscious about the environmental impact of my daily habits. At the time, I did the normal things like recycle and brought my own bags to shops, but I was still buying packaged produce and not compositing my food waste. Since then, I’ve changed even […]
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